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This 90 year old Japanese grandma is the 4th gen master behind Nitto Corner and she’s full of life! Hearing her talk about the history of the shop was such a vibe and her energy lit up the whole place. My fav dish was their rolled cabbage that’s simmered in tomato sauce for 8 hours. Soft, fluffy, and made with love using local ingredients.If you’re in Tokyo and craving that cozy, homemade food don’t miss this spot! 〒104-0061 Tokyo, Chuo City, Ginza, 1 Chome−27−10